Business Dinner With a Client

Le scénario

You're hosting a client at a restaurant in London. Make them feel welcome, handle the ordering, keep the conversation flowing, and steer toward business naturally — don't rush it.

Expressions cibles

• "Shall I recommend something?"
• "I'll have the..."
• "What are you in the mood for?"
• "This is on us, of course"
• "Speaking of which..."
• "I wanted to touch base on..."
• "Shall we get the bill?"